My son loves to dip in sauces. He will eat grilled cheese with ketchup, quesadilla with BBQ sauce, avocado sushi with soy sauce, and he will eat chicken fingers in sweet and sour sauce. So i decided to experiment with carrots.

This turned out great! and better yet, the boy likes it. A carrot based sweet and sour sauce, who knew? And this feels like a real win because he won't choose carrots in any other capacity. 
For my next trick, I will try to incorporate spinach. I am thinking a home made teriyaki sauce, although we are having trouble picturing that. smile emoticon Stay Tuned!